Make Your Own Frozen Garlic Texas Toast
If you find it handy to have one of those boxes of frozen garlic Texas toast in the freezer, here’s an idea for making your own homemade version that can cut your cost by more than half. This strategy starts with a store-bought loaf of Texas toast bread and you add your own butter, garlic, and parmesan.
To get started you’ll mix together 1/3 cup of soft margarine spread with a 1/4 cup of grated parmesan cheese, a teaspoon of garlic powder and a teaspoon of dried parsley. This will give you enough spread for six slices of texas toast bread. The slices of bread that have been buttered are then laid on a baking sheet in a single layer and put in the freezer. Once they’ve frozen, you can stack them up and put them into ziploc bags.
When it’s time enjoy your homemade frozen garlic toast with a meal, simply reheat them in a 425 degree oven for 5 minutes. It’s a vey simple way to make your own garlic toast ahead of time and save some money too!
DIY Frozen Texas Toast Slices
Ingredients:
- 6 slices from a loaf of Texas toast bread
- 1/3 cup soft margarine spread
- 1/4 cup grated parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
Instructions:
- In a small mixing bowl combine the margarine spread, parmesan cheese, garlic powder and dried parsley. Stir until well combined.
- Put some of the spread on each slice of bread.
- Lay the buttered slices of bread on a cookie sheet or other flat pan in a single layer, and put in the freezer until frozen. Once the slices are frozen, you can stack them and package them in ziploc freezer bags for future use.
- To serve: Heat the frozen slices in the oven at 425 degrees for 5 minutes.
Looks so yummy, can't wait to try it. I used wet minced garlic, so I may throw in a tsp or so of the liquid from the jar.
Looks so yummy, can't wait to try it. I used wet minced garlic, so I may throw in a tsp or so of the liquid from the jar.