Grasshopper Cocktail
This cocktail looks lovely with chocolate syrup drizzled into the glass before adding the drink mixture.
Yield: 1 drink
Ingredients:
- 2 parts half & half
- 1 part creme de menthe liqueur
- 1/2 part vodka
- chocolate syrup (optional)
Instructions:
- If using the chocolate syrup, your first step will be to drizzle a few lines of chocolate syrup down the edges of your glass.
- Then combine the half & half, the creme de menthe, and the vodka and pour into your prepared glass. Your Grasshopper cocktail will have a pretty pale green color and minty flavor.
- Note: A shot glass is a good way to measure the parts in this recipe.