Making your own baking mix with pantry ingredients is quick and simple to do, saves money, and can be used in any recipes calling for a store bought baking mix such as Bisquick.
Course: DIY Baking Hack
Cuisine: American
Keyword: Baking Mix
Author: Beverly
Ingredients:
5 cupsAll Purpose Flour (I used unbleached)
3TblBaking Powder
2tspSalt
1cupVegetable Shortening (such as Crisco)
Instructions:
Combine the flour, baking powder, and salt in a large mixing bowl.
Next, add in the shortening. You can use a pastry blender to get the shortening well combined into the dry ingredients, or you can also just use your hands to get everything mixed together really well.
Store your homemade Bisquick mix in a container with a lid. You can use this mix in the same way as you would use store bought Bisquick in a recipe.