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Spicy Pecans
These pecans have just the right amount of spiciness and are perfect for holiday gift giving.
Prep Time
5
mins
Cook Time
15
mins
Total Time
20
mins
Course:
Snack
Cuisine:
American
Keyword:
Pecans
Author:
Beverly
Ingredients:
4
Tbl
Butter (melted)
2
tsp
Tabasco Sauce
1
tsp
Worcestershire Sauce
1
tsp
Salt
(I usually use sea salt)
1/2
tsp
Garlic Powder
12
oz
Pecan Halves
(about 3 cups)
Instructions:
In a small bowl combine the melted butter with the tabasco, worcestershire, salt, and garlic powder.
Place the pecan halves in a larger bowl. Pour the butter mixture over the pecans, stirring well to coat all the nuts.
Spread pecans evenly in a couple of baking sheets. Bake at 325 degrees for 15 minutes.
Remove from oven and spread on paper toweling to cool.