A quick and easy crumb coating for baked fish fillets that can be mixed in your food processor using pantry ingredients.
Prep Time10 minutesmins
Cook Time20 minutesmins
Course: Main Course
2TblGrated Parmesan Cheese
To use the coating on fish you will also need:
3 - 4TblMetled Butter
4 - 6 Fish Fillets(I usually use tilapia)
Place the crackers, parmesan, and spices in a food processor and process for about 10 seconds until mixture is fine crumbs. Then spread the mixture out on a plate.
For each of your fish fillets, first dip both sides in the metled butter, then press both sides of the fillet into the crumb mixture. Then place into a greased baking dish. Repeat for the remaining fish fillets.
Bake the breaded fish fillets in a 400 degree oven for 15 to 20 minutes.
This recipes makes about 1 cup of crumb coating which is enough to coat 4 to 6 medium fish fillets.